Cheesecake Update!

Here's the finished cheesecake update that I promised you.  It turned out lovely.  The crust was crispy and sweet, forming a delicate shell around the soft, fragrant custard-like cheesecake in the center. I took it to the Jane Austen Festival, but unfortunately, it was so hot that my party opted to find a nice cool restaurant for dinner, rather than a picnic.  So, the tart wasn't eaten....

...until this morning.... If Jane Austen can have a cheesecake for dinner, then why can't I have a piece for breakfast!  Yumm....